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So far GCFMC has created 24 blog entries.
22 08, 2019

Aussie Bacon for International Bacon Day

2019-08-28T17:34:31+10:00

One of the best days on the calendar is International Bacon Day!  An iconic ingredient in Australia, we want to celebrate the Bacon we make here in our Taylor's Fine Foods smokehouse, plus show some of our favourite Aussie ways to enjoy it. And we want you to [...]

Aussie Bacon for International Bacon Day2019-08-28T17:34:31+10:00
9 08, 2019

Paul’s Tips – Boston Butt Pulled Pork Sliders

2019-08-09T13:39:31+10:00

Our resident BBQ enthusiast Paul is sharing his tips for one of his favourite cook ups - Boston Butt Pulled Pork Sliders Shop the Boston Butt online now Products to use There's a few different products we have that you can use to create the perfect [...]

Paul’s Tips – Boston Butt Pulled Pork Sliders2019-08-09T13:39:31+10:00
8 08, 2019

Low and Slow guide to Beef Brisket

2019-08-09T13:35:35+10:00

Inspired by the Burleigh BBQ Championships held last weekend, we've recently received some limited edition Beef Brisket ranges in-store and have put together a low and slow guide to beef brisket for you.  Take a look at our guide here for the low-down on these brands, [...]

Low and Slow guide to Beef Brisket2019-08-09T13:35:35+10:00
2 08, 2019

Smoking Woods Flavour Guide

2019-08-02T13:24:35+10:00

We are stocked to the brim with smoking woods and chips at the moment,  here's the low down on each of the products and a couple of tips and recipes thrown in for cooking with these woods. Ministry of Smoke This Australian Grown wood is sourced direct [...]

Smoking Woods Flavour Guide2019-08-02T13:24:35+10:00
19 07, 2019

Best Sellers – Winter Meats

2019-07-19T10:52:55+10:00

We are well in the thick of Winter here on the Gold Coast, beautiful crisp days, but chilly mornings and nights.  We've taken a look at our winter best sellers across the shop and online and have added a few recipe ideas below for different ideas and inspiration. [...]

Best Sellers – Winter Meats2019-07-19T10:52:55+10:00
17 07, 2019

Turkey Guide for Christmas in July

2019-07-17T11:59:02+10:00

Hands up who loves Turkey at Christmas? We do!  So why wait until December to cook up a turkey feast?  Well you don't because right now, we have plenty of turkey in-stock!  Perfect for a Christmas in July feast, here's our guide to turkeys for you. We source our [...]

Turkey Guide for Christmas in July2019-07-17T11:59:02+10:00
11 06, 2019

New Smoking Woods and BBQ Charcoal

2019-06-12T11:39:15+10:00

We've recently received a new supply of smoking woods and BBQ charcoal products in-store.  Here's the low down on each of the products and a couple of tips and recipes thrown in for cooking with charcoal and woods. Black Pearl Charcoal Black Pearl Charcoal is made from [...]

New Smoking Woods and BBQ Charcoal2019-06-12T11:39:15+10:00
31 05, 2019

Monthly Q&A May

2019-06-11T10:02:54+10:00

Back again with a monthly Q&A post.  Some great questions this time around - make sure you email us at info@gcfmc.com if you have something you'd like to know!  This month, we've got our most recent queries from customers about popular products including Beef Roasts and Wagyu.  [...]

Monthly Q&A May2019-06-11T10:02:54+10:00
9 05, 2019

National Steak Sandwich Day

2019-05-09T14:04:01+10:00

Our Partners at Meat & Livestock Australia have “steaked” their claim on the culinary calendar with a National Steak Sandwich Day on May 12. The day celebrates the iconic Aussie steak sandwich while highlighting the versatility, taste and quality of Australian beef. We love a steak sandwich here [...]

National Steak Sandwich Day2019-05-09T14:04:01+10:00
7 05, 2019

Mother’s Day Recipes

2019-05-09T15:09:47+10:00

Mother's Day is upon us this Sunday 12th May, so we've made a quick collection of Mother's Day Recipes that are a favourite of ours.  Being a family business, the Taylor children all have 1 or 2 recipes that their Mum Denise has cooked up over the years.  [...]

Mother’s Day Recipes2019-05-09T15:09:47+10:00