We have a couple of new Beef Chuck products available at the moment to try for a slow cooked feast.

Take a look below for the cuts and a few recipe ideas. Most recipes are based on traditional chuck steak or short ribs, but these cuts work just as well.  Bone in = more flavour!

Beef Chuck Rib – prepared from the chuck after the removal of the brisket and the chuck roll.

Chuck Short Ribs – these are the cut version of the whole chuck rib piece

Bone in Chuck – the remaining rib meat after the removal of the brisket

All $12.99kg

Try these recipes using these different cuts and let us know how you go!

Take a look at the video for grilled beef short ribs and give the chuck short ribs a try!