A dinner table staple, corned silverside has been a customer favourite over our lifetime. We cure and salt the silverside cut of beef roast, so all you have to do is boil it up or slow cook for a flavoursome hearty meal. Also great to slice the leftovers for sandwiches the next day.
This product is cryovaced, choose small for minimum weight 1.5kg or large for minimum weight 2kg
100% Australian Beef
- Made fresh in-store