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Pork Belly

($14.99/kg) $30.00
Pork Scotch Fillet

($13.99/kg) $22.40
Ocean Trout

$5.00
Lamb Leg Shank On

($12.99/kg) $33.80
French Trim Lamb Shanks Leg

($15.99/kg) $15.99
Whole Yearling Grass Fed Eye Fillet

($49.99/kg) $95.00
Eye Fillet

($45.99/kg) $32.20
Special

Black Angus Rump Steak Grass Fed Bulk Tray

($21.99/kg) ~~$33.00~~ $30.00
Sliced Black Angus Porterhouse Steak Grass Fed

($30.99/kg) $37.20
Black Angus Porterhouse Steak

($30.99/kg) $21.70
Yearling Prime Rib Steak – 2 Piece Pack

($34.99/kg) $24.50
Black Angus Rib Fillet

($43.99/kg) $39.60
Yearling Prime Rib Steak – 3 Piece Pack

($39.99/kg) $31.50
T-Bone Steak

($21.99/kg) $17.60
T-Bone Sirloin Steak Bulk Tray

($19.99/kg) $33.00
Bolar Blade Roast

($14.99/kg) $30.00
Corned Silverside

($12.99/kg) $26.00
Osso Bucco

($12.99/kg) $16.90
Chicken Leg Thigh Fillet

($10.99/kg) $8.25 – $13.70
Chicken Maryland

($6.99/kg) $9.80
Tasmanian Salmon Portions Skin On

($23.99/kg) $12.00 – $21.60
Prawn Cutlets

($24.99/kg) $15.00
Whole Chicken

($4.99/kg) $12.00
Whole Southern Fried Marinated Chicken

($4.99/kg) $12.00
Whole Butterflied Chicken

($5.99/kg) $10.80
Whole Marinated Butterflied Chicken

($5.99/kg) $10.80
Lamb Leg Boneless

($20.99/kg) $37.80
Lamb Shoulder Bone In

($15.99/kg) $32.00
Yearling Prime Rib Roast

($29.99/kg) $75.00
Rolled Beef Roast

($15.99/kg) $30.00
Deluxe Corned Silverside

($15.99/kg) $15.99
Whiting Fillets

($29.99/kg) $16.50
Crumbed Salmon & Vegetable Patties

($19.99/kg) $10.00
Chicken Breast Fillet

($10.99/kg) $9.90
Chicken Breast Fillet Bag

($9.99/kg) $18.00
Skin on Chicken Breast Fillet

($8.99/kg) $11.70
Diced Chicken Breast

($10.99/kg) $8.90
Chicken Breast Filos

$9.90
Chicken Tenderloin

($14.99/kg) $12.00
Crumbed Chicken Breast Schnitzels

($13.99/kg) $7.00 – $16.80
Crumbed Herb & Garlic Chicken Breast Schnitzels

($13.99/kg) $7.00 – $16.80
Chicken Kievs

($13.99/kg) $7.70 – $15.40
Chicken Kebabs

($14.99/kg) $9.00
Chicken Mini Roast

$12.00
Chicken Drumsticks

($4.99/kg) $7.00