Black Angus Beef is known for its superior marbling trait which typically creates a more tender, juicy flavour meat. The Rump cut is very versatile and can be used in a variety of ways.

This Product is cryovaced and weighs between 5-5.5kg. Order small for minimum weight 5kg and large for minimum weight 5.5kg

  • 100% Australian Beef

  • Teys Certified Angus Beef (MSA Graded)

  • Premium Grade

  • Can be sliced – add to order notes on checkout page